Here, at the Tour Perey estate, the vineyard is managed in a sustainable way. Respect for the environment has remained at the heart of the family’s wine-growing approach since their arrival in 2011. The characteristics of the Saint-Emilion’s terroir is respected and the environment is protected as much as possible thanks to carefully controlled canopy management: enherbed soils, organic amendments when necessary, zero weedkillers used, manual work…